They cover all the range of ingredients used in the modern kitchen.

Can be found in 6 colors-tastes:

Red salt, with paprika, curry, aleppo pepper.

Ideal for meat, legumes, potatoes, bbq, soups and eggs.  Can be used for marinating or as finishing salt at your favorite food or salad

Yellow salt with turmeric, mustard, curry, sumac

Used for chicken, rice, bbq, pasta, dressings.  Can be used for marinating

Green salt with oregano, spearmint, marjoram, rosemary, tarragon.

Use it for fish and seafood, stews, potatoes, raw or boiled salads, pasta.

Brown salt with allspice, caraway, Szechuan pepper

It gives unique taste at minced meat, red sauces, stuffed peppers, stews.  Oriental taste and aroma to your recipes!

Pink salt, authentic Himalayan rock salt

Use it as cooking or table salt for all cooked food or salads for unique salty taste!

Blue salt, from Messolonghi

Can be used as cooking salt or as finishing salt if you add it to your salt grinder

 Color my salt series of salt combine the minimal yet elegant, eco-look with the excellent quality and unique taste of the ingredients.

Using a special mixing technique, the original salt of Messolonghi is mixed with herbs and spices, resulting colorful and tasteful salts that give taste and aroma to your recipes, naturally!

They cover all the range of ingredients used in the modern kitchen.

Red salt, with paprika, curry, aleppo pepper.

Ideal for meat, legumes, potatoes, bbq, soups and eggs.  Can be used for marinating or as finishing salt at your favorite food or salad

Color my salt series of salt combine the minimal yet elegant, eco-look with the excellent quality and unique taste of the ingredients.

Using a special mixing technique, the original salt of Messolonghi is mixed with herbs and spices, resulting colorful and tasteful salts that give taste and aroma to your recipes, naturally!

They cover all the range of ingredients used in the modern kitchen.

Yellow salt with turmeric, mustard, curry, sumac

Used for chicken, rice, bbq, pasta, dressings.  Can be used for marinating

Color my salt series of salt combine the minimal yet elegant, eco-look with the excellent quality and unique taste of the ingredients.

Using a special mixing technique, the original salt of Messolonghi is mixed with herbs and spices, resulting colorful and tasteful salts that give taste and aroma to your recipes, naturally!

They cover all the range of ingredients used in the modern kitchen.

Green salt with oregano, spearmint, marjoram, rosemary, tarragon.

Use it for fish and seafood, stews, potatoes, raw or boiled salads, pasta.

Color my salt series of salt combine the minimal yet elegant, eco-look with the excellent quality and unique taste of the ingredients.

Using a special mixing technique, the original salt of Messolonghi is mixed with herbs and spices, resulting colorful and tasteful salts that give taste and aroma to your recipes, naturally!

They cover all the range of ingredients used in the modern kitchen.

Brown salt with allspice, caraway, Szechuan pepper

It gives unique taste at minced meat, red sauces, stuffed peppers, stews.  Oriental taste and aroma to your recipes!

Color my salt series of salt combine the minimal yet elegant, eco-look with the excellent quality and unique taste of the ingredients.

Using a special mixing technique, the original salt of Messolonghi is mixed with herbs and spices, resulting colorful and tasteful salts that give taste and aroma to your recipes, naturally!

They cover all the range of ingredients used in the modern kitchen.

Pink salt, authentic Himalayan rock salt

Use it as cooking or table salt for all cooked food or salads for unique salty taste!

 Color my salt series of salt combine the minimal yet elegant, eco-look with the excellent quality and unique taste of the ingredients.

Using a special mixing technique, the original salt of Messolonghi is mixed with herbs and spices, resulting colorful and tasteful salts that give taste and aroma to your recipes, naturally!

They cover all the range of ingredients used in the modern kitchen.

Blue salt, from Messolonghi

Can be used as cooking salt or as finishing salt if you add it to your salt grinder

A natural combination of sea salt from the area of Messolonghi with Cretan organic herbs.

A fantastic, delicious creation, which adds flavor to cooking. With a special, traditional technique, the Cretan organic herbs are mixed with organic sesame and then with the unprocessed sea salt from Messolonghi, which acquires a deep green color and “locks” inside it the taste and colours of Greece. 

It can be used in literally ALL foods. 

When it is added to cooking food, it "combines" with the flavor of the food, making it tastier. It is the natural solution for tastiness of your food, without any chemical additive. When it is used as table salt, it emits the unique scents of its constituents. 

You can add it to raw or boiled salads; you can use it to marinate meat or fish, to give a note of freshness to pasta or to make pulses tastier. Perfect fried potatoes or eggs, incredibly delicious potato-salad or country Greek salad, stuffed courgettes with a special taste, delicious aromatic peas are only a few suggestions. Let your imagination make the most creative combinations, with a product you will love. 

It contains sea salt, herbs* (spearmint, oregano, thyme) and shelled sesame* 

*from organic cultivations