Article title: HERB & SPICE SALTS

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ALATIA herb & spice salts are made from pure Messolonghi sea salt and enriched with fine ingredients: Greek herbs, dried vegetables, aromatic spices and carefully balanced natural blends.
Each mix has its own character — from Mediterranean profiles to bolder, peppery notes — offering aroma, flavor and convenience in everyday cooking.
Perfect for meat, fish, vegetables, eggs, salads and marinades, ALATIA flavored salts add depth and balance instantly, without overpowering the dish.
For those who enjoy creative taste, herb & spice salts are one of the easiest ways to elevate any recipe.
* Ingredients: 96% natural sea salt from Messolonghi with 4% mixture of basil and garlic.
* Color: Green.
* Packaging: Glass jar with ceramic grinder.
* Characteristics: 100% natural, raw, without iodine, basil, and garlic.
* Description: This special salt imparts a unique flavor to your favorite dishes. Perfect for sauces, pesto, chicken, fish, seafood, and pasta. The head of the mill is ceramic so the mill can be reused many times.
* Ingredients: 90% natural sea salt from Messolonghi, 5% sesame from Evros, and 5% organic Cretan herbs (oregano, thyme, mint).
* Color: Green
* Packaging: Glass jar with deep lid
* Characteristics: Certified organic, unrefined, without iodine or flow improvers, with Greek-origin sesame, salt, and herbs.
* Description: A multi-awarded, organically certified excellent salt that combines the amazing aroma of Mediterranean herbs with the fantastic taste of Evros sesame. The perfect recipe created by Salt Odyssey for you can be used as a substitute for bouillon cubes in any cooked or roasted dish, enhance your salads, or give a wonderful Mediterranean flavor to pasta and potatoes.
Contains SESAME.
* Ingredients: 100% natural sea salt from Messolonghi, natural carbon.
* Color: Black.
* Packaging: Bag with a wooden spatula.
* Characteristics: 100% natural, unrefined, without iodine, with natural carbon.
* Description: The distinctive flavor of Messolonghi salt combined with natural charcoal adds a unique taste to various dishes. Perfect with sauces, chicken, fish, seafood, and pasta.
* Ingredients: 100% natural sea salt from Messolonghi, natural charcoal.
* Color: Black.
* Packaging: Paper bag with zipper.
* Characteristics: 100% natural, unrefined, without iodine, with natural charcoal.
* Ingredients: 100% natural sea salt from Messolonghi, natural carbon.
* Color: Black.
* Packaging: Glass jar with ceramic mill.
* Characteristics: 100% natural, unrefined, without iodine, with natural carbon.
* Description: The distinctive flavor of Messolonghi salt with natural carbon can offer a unique taste to many dishes. Ideal with sauces, chicken, fish, seafood, and pasta. The grinder head is ceramic, so the mill can be reused many times.
* Ingredients: 100% sea salt from Messolonghi, cuttlefish ink.
* Color: Dark grey-black.
* Packaging: Polypropylene bag inside a cardboard box.
* Characteristics: 100% natural, soft, and crispy, with a natural pyramid shape.
* Description: A finishing salt with a natural pyramid shape and the addition of natural cuttlefish ink, giving it a unique black-grey color. Its crispy texture and light oceanic aftertaste can be used to complement fish, rice, pasta, or vegetables.
* Ingredients: 85% natural and unrefined sea salt from Messolonghi and 15% Greek smoked paprika.
* Color: Red
* Packaging: Glass jar with deep lid
* Characteristics: 100% natural – no artificial flavors added.
* Description: The perfectly balanced flavor and exceptional color of this salt come from a special preparation method. Locally produced and dried paprika is mixed with Messolonghi sea salt, creating one of the tastiest salts available. Enjoy its rich flavor in legumes, meat, soy, potatoes, and eggs.
* Ingredients: 100% natural and raw Messolonghi sea salt with turmeric, mustard, curry, and sumac.
* Color: Yellow.
* Packaging: Glass jar with deep lid.
* Characteristics: 100% natural, raw, without iodine with a blend of turmeric, mustard, curry, and sumac.
* Description: Through a special blending process, the authentic Messolonghi salt is combined with herbs and spices, creating colorful, aromatic, and uniquely flavorful salts that offer a distinctive taste and aroma to your cooking. It can be used for chicken, rice, and pasta or for marinating.
* Ingredients: 100% natural and raw Messolonghi sea salt with red pepper, curry, and paprika.
* Color: Red.
* Packaging: Glass jar with deep lid.
* Characteristics: 100% natural, raw, without iodine with a blend of red pepper, curry, and paprika.
* Description: Through a special blending process, the authentic Messolonghi salt is combined with herbs and spices, creating colorful, aromatic, and uniquely flavorful salts that offer a distinctive taste and aroma to your cooking. Ideal for meat, legumes, potatoes, roasts, soups, and eggs. It can be used for marinating or added to the table for any dish or salad you like.
* Ingredients: 100% natural and raw Messolonghi sea salt with mint, oregano, and marjoram.
* Color: Green.
* Packaging: Glass jar with deep lid.
* Characteristics: 100% natural, raw, without iodine with a blend of mint, oregano, and marjoram.
* Description: Through a special blending process, the authentic Messolonghi salt is combined with herbs and spices, creating colorful, aromatic, and uniquely flavorful salts that offer a distinctive taste and aroma to your cooking. Ideal for meat, legumes, potatoes, roasts, soups, and eggs. It can be used for marinating or added to the table for any dish or salad you like.
* Ingredients: 100% natural and raw Messolonghi sea salt with wild cumin and various spices.
* Color: Brown.
* Packaging: Glass jar with deep lid.
* Characteristics: 100% natural, raw, without iodine with a blend of wild cumin and various spices.
* Description: Through a special blending process, the authentic Messolonghi salt is combined with herbs and spices, creating colorful, aromatic, and uniquely flavorful salts that offer a distinctive taste and aroma to your cooking. Can be used for a wide range of modern Greek cuisine.
They cover all the range of ingredients used in the modern kitchen.
Can be found in 6 colors-tastes:
Red salt: with paprika, curry, aleppo pepper.
Ideal for meat, legumes, potatoes, bbq, soups and eggs. Can be used for marinating or as finishing salt at your favorite food or salad
Yellow salt: with turmeric, mustard, curry, sumac
Used for chicken, rice, bbq, pasta, dressings. Can be used for marinating
Green salt: with oregano, spearmint, marjoram, rosemary, tarragon
Use it for fish and seafood, stews, potatoes, raw or boiled salads, pasta.
Brown salt: with allspice, caraway, Szechuan pepper
It gives unique taste at minced meat, red sauces, stuffed peppers, stews. Oriental taste and aroma to your recipes!
Pink salt: authentic Himalayan rock salt
Use it as cooking or table salt for all cooked food or salads for unique salty taste!
Blue salt: natural sea salt
Can be used as cooking salt or as finishing salt if you add it to your salt grinder.
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