100% Greek sea salt from the salterns of Messolonghi.

 Messolonghi salt offered by BIOdinami is a natural sea salt, which has not undergone any processing other than washing (to become edible). It is the least processed salt destined for human consumption. 

 The first salt in the Greek market without any chemical additives, flow improvers, or anti-caking agents, which are contained in common salt.

 It has not undergone any iodation processing (that is addition of synthetic iodine); it contains the iodine which is naturally contained in sea salt, which is the one that is recognized and absorbed by the human organism.

 The Messolonghi sea salt by BIOdinami is the first Greek salt, with its origin clearly marked on its pack. It is not mixed with other imported salts, neither is it a salt “processed in Greece”; it always originates from the Greeks salterns of Messolonghi. 

 It is available in the market in a one-kilo pack, at a price that is hard to compete with.

 You will find it in shops selling organic products, food products, traditional products, and healthy foods.